Bring the Saj
to Your Event
Live flatbread baking at your party, wedding, or family gathering. Your guests watch it made and eat it fresh. Anywhere in New Jersey.
Book an EventThree Steps to Fresh Flatbread at Your Event
Tell Us About Your Event
Fill out the form below with your date, guest count, and any details. We'll get back to you within 24 hours.
We Plan the Menu
We'll call you to discuss options, pricing, and logistics. Zaatar, cheese, meat, labneh: you pick what your guests eat.
We Show Up and Cook
We bring the saj, the dough, and the toppings. Your guests watch it baked fresh and eat it hot. That's the whole experience.
Let's Make It Happen
Tell us about your event. We call you back within 24 hours to discuss the menu, logistics, and pricing. No commitment.
- We bring everything: saj, dough, toppings
- 20 to 200+ guests, anywhere in NJ
- Zaatar, cheese, meat, labneh: you pick
- Your guests watch it baked live
Prefer to call?
732-305-6887Saj Event FAQs
A saj is a domed metal griddle used in traditional Lebanese cooking. Thin flatbread is stretched over the hot dome and baked in seconds. It's fast, fresh, and your guests can watch the whole process.
We can handle events from 20 to 200+ guests. The saj is fast: each flatbread takes about 60 seconds, so even large groups stay fed.
Zaatar, cheese, meat (lahm bi ajin), labneh, and more. We'll discuss the full menu when we call you back. We can customize based on your guests' preferences.
Anywhere in New Jersey. Backyards, event halls, offices, parks. We bring everything we need. All we need from you is a flat surface and access to a power outlet.
We recommend at least 2 weeks for small events and 4 weeks for large ones. But reach out whenever: if we can make it work, we will.
